Seaduced boat Power Charter boat

 

SEADUCTION

 

55' Riviera 4700 Sports Yacht New Year's Day Charter

Seaduction boat is new to Sydney Harbour that specialises in corporate entertaining as well as luxurious private events
Designed for the ultimate in luxury boating, this custom modified Riviera 4700 is known as The Entertainer for obvious reasons
An extremely comfortable venue with great catering options, Seaduction has all the facilities needed for a fantastic private event

  Refundable Booking
  •   COVID-19 infection, isolation and family illness, see details
  •   Illness, accident, injury
  •   Transport issues
  •   Home emergency
  •   Pre-existing medical
  •   Flight disruption
We provide all our customers with Refundable Terms so if you are unable to attend your booking due to unforeseen circumstances outside of your control you may be entitled to a refund - please see our full set of Refundable Terms and Conditions here. To apply for a refund, please find the instructions on how to apply in the booking confirmation email you received after payment.
Upgrade your booking for extra 6% to receive a 100% refund if you cannot attend for one of the many reasons in our Terms & Conditions which you accept when you select Refundable Booking(s).

 

SEADUCTIONNew Years Day

  • From $1050 Per Hour
  • 22 Max Passengers
  • 22 Cocktail Style
  • 22 Casual Buffet

 

SEADUCTION Prices

Total cost =  Vessel Hire   +   Food   +  Beverages   +   Optional Extras   +   Wharf fees

Includes Captain

New Year's Day
5-hour charter
$5,250
Includes public holiday surcharge

Note:
A surcharge will occur on all food and beverages

 

Wharf fees

Pick up and drop off wharf fees apply (Usually $100 total). Check your quote and contract for more info.

A 20% surcharge will occur on all food and beverages


***   Light Canapé menu 1 (6 Pieces)   ***
$34 pp - Minimum 10

Smoked Salmon Tartlet

Puff Pastry / Shallots / Dill

Moroccan Cocktail Pie (V)

Cumin Spiced Lamb Kofta (GF)
Cucumber Tzatziki (Halal)

Spicy Chicken Empanada

Prawn rice paper parcels (GF)

Arancini –(V) (GF)

***   Light Canapé Menu 2 (6 Pieces)   ***
$34 pp - Minimum 10

Polenta Onion Tart
Rosemary / Fig

Moroccan Cocktail Pie (Vegan)

Smoked Salmon Tartlet
Puff Pastry / Shallots / Dill

Arancini X 2
Mushroom/Parmesan/Truffle Mayo (V) (Gf)

Mediterranean Filled Pumpkin Flower
Diced Pumpkin / Coriander / Onion / Cumin

Thai Beef Rice Paper Roll
Snow Pea / Capsicum / Cucumber / Coriander Mint Lime

***   Canapé Menu 1 (12 Pieces)   ***
$60 pp - Minimum 10

Moroccan Cocktail Pie (Vegan)

Arancini X 2
Mushroom/Parmesan/Truffle Mayo (V) (GF)

Petite Chicken & Leek Pie
Celery / Spring Onions

Prawn rice paper parcels
Mint / Coriander / Chili Sauce X 2(GF)

Best Market Oysters
Lime Emulsion X 2(GF)

Sugar Cane Prawns
Coconut Dusted / Lime Sauce

Pumpkin Goats Cheese Tartlet
Caramelised Onion / Pine-nut

Smoked Salmon Tartlet
Puff Pastry / Shallots / Dill

Skewered Lamb Kofta X 2
Cumin Spiced / Cucumber Tzatziki

Canapé Menu 2 (14 Pieces)
$70 pp  - Minimum 10

Moroccan Cocktail Pie (Vegan)

Arancini
Blue Cheese / Caramelised Onion(V) (GF)

Prawn rice paper parcels
Mint / Coriander / Chili Sauce X 2(GF)

Satay Chicken Peanut Coconut Sambal
Coriander / Dry Fried Onion (Halal) X 2 (GF)

Best Market Oysters - Lime Emulsion X 2(GF)

Sugar Cane Prawns - Coconut Dusted / Lime Sauce X 2

Assorted Nori - Fish / Prawn / Chicken / Veg / Egg

Smoked Salmon Tartlet - Puff Pastry / Shallots / Dill X 2

Steak Green Peppercorn Pie

Small Numbers Canapé Menu
$39 pp - Minimum 4

Smoked Salmon Tartlet - Puff Pastry / Shallots / Dill

Moroccan Vegan High - Top Cocktail Pie

Cumin Spiced Lamb Kofta - Cucumber Tzatziki (Halal) (GF)

Sugar Cane Prawns - Coconut Dusted / Lime Sauce

Arancini X 2 - Mushroom/Parmesan/Truffle Mayo (V) (GF)

Sushi - Wasabi / Pickled Ginger / Soy

Sushi Platter – Nori
$120

Salmon / Tuna / Teriyaki Chicken / California / Tempura Prawn
Tofu / Egg / Cucumber / Avocado

Rice Paper Roll Platter
$100

(10 Rolls in Total / Cut in Half)
Prawn – With Lychee / Mint & Coriander
Vietnamese Vegetable – (Gluten Free / Vegan)
Satay Chicken – Carrot / Capsicum / Cucumber / Coriander
Thai Beef – Vermicelli Noodles /Snow Peas / Capsicum / Cucumber
Varied sauces

Point Sandwich Platter
$100

(10 Sandwiches in Total)
Chicken
Chopped Breast / Italian Parsley /Mayonnaise
Fillet Beef
Smoked / Cheese / Mustard / Pickles / Lettuce
Salad
Avocado / Tomato / Cucumber / Lettuce / Vegan
Ham
Cheddar / Roma Tomato / House Mayo / baby Spinach
Egg
Copped Egg / Mayo / Chives / Lettuce / Diverse Bread

Wraps Platter
$62

(12 Pieces in Total)
Falafel – Cucumber / Lettuce / Red Onion / Tomato / Minted Yoghurt /Chili
Smoked Salmon – Crème Cheese / Pickled Onion / Capers / Spinach
Chicken Caesar Schnitzel – Cos Lettuce, Parmesan, Bacon, Dressing
Double Smoked Ham – Cheddar / Roma Tomato / Mayo /Baby Spinach

Baked Bites Platter
$120

(27 pieces in total - 3 of each)
Cauliflower Sausage Roll
Petite Chicken & Leek Pie
Vegetarian Samosa
Mini Steak Pies
Chicken Empanada
Moroccan Vegan Cocktail Pies
Smoked Salmon Tartlet
Arancini – Mushroom & Parmesan

***   Buffet Menu 1   ***
$46 pp - Minimum 10

Charcuterie/Antipasto
Bresaola / Prosciutto / Salami / Eggplant / Chickpea / Tzatziki Dip 
Vege Crudités / Olives / Feta / Bread/ Crackers

Traditional Thai beef salad
Glass Noodles / Snow Pea / Capsicum / Choy Sum / Baby Corn
Cucumber / Coriander Mint Lime Dressing

Lemon thyme roast chicken
Charred Lemon / Rosemary / Thyme

Quinoa Salad 
Roast Pumpkin / Coconut / Seeds / Mint

Kumera Salad
Baby Spinach / Roasted Pine Nut / Chickpea / Shallot /Balsamic

Crusty French Baguette

***   Buffet Menu 2   ***
$55 pp - Minimum 10

Charcuterie/Antipasto
Bresaola / Prosciutto / Salami / Eggplant ~ Chickpea ~ Tzatziki Dip /
Vege Crudités / Olives / Feta / Bread / Crackers

Traditional Thai beef salad
Glass Noodles / Snow Pea / Capsicum / Choy Sum / Baby Corn
Cucumber / Coriander Mint Lime Dressing

Lemon thyme roast chicken
Charred Lemon / Rosemary / Thyme
Caramelised onion pumpkin and pepper Polenta Tart

Smoked Salmon
Crusty Baguette / Grilled Lemon / Capers / Pickled Red Onion 
Dill / Horseradish Cream

Kumera Salad
Baby Spinach / Roasted Pine Nut / Chickpea / Shallot /Balsamic

Exotic Rice Salad
Black Rice / Pickled Beetroot / Walnuts / Baby Spinach / Feta
Balsamic

Crusty French Baguette

***   Buffet Menu 3 (Vegetarian)   ***
$44 pp - Minimum 10

Vegetable Tikka Masala
Vegetables / Coriander / Chilli / Cumin / Garlic / Ginger / Tumeric / Cardamom

Vegetable Pasta
Celery / Carrot / Corn / Black Olives / Onion / Shallot /Garlic Dressing
Traditional Italian Roasted Vegetable Frittata - Seasonal Vegetables / Fresh Herbs

Tofu & Black Mushrooms
Julianne Carrots / Chilli Sesame Oil Dressing
Exotic Rice Salad - Black Rice / Pickled Beetroot / Walnuts / Baby Spinach / Feta/ Balsamic

Greek Salad
Marinated Feta / Kalamata Olives / Plum Tomato / Cucumber / Red Onion 
Crisp Lettuce / Lemon Oregano Dressing

Classic Potato Salad
Potato / Parsley / Dill Pickles / Egg / Mustard / Mayonnaise / Spring Onion

Crusty French Baguette

***   Buffet Menu 4 (Asian Theme)   ***
$69 pp - Minimum 15

Satay Chicken Peanut Coconut Sambal
Coriander / Dry Fried Onion (Halal)

Peking Duck Spring Roll
Hoisin Plum Dipping Sauce

Dumplings
Prawn w Soy & Hot Chili ~ Pork Dim Sim w Ginger Soy ~ Vegan

Marinated Ocean Trout
Ginger Soy / Baked / Crispy Skin / Snow Peas

Tofu & Black Mushrooms
Julianne Carrots / Chili Sesame Oil Dressing

Drunken Chicken Breast
Szechuan Star Anise Master Stock

Braised King Prawns
Broccolini / Garlic / Chili

BBQ Pork Noodles
BBQ Pork / Curried Singapore Noodles / Shallot / Julienne Carrots

Chinese Greens
Pak Choi or Choy Sum / Oyster Sauce

Fresh Fruit Platter
Seasonal Best / Sliced / Skin Off

Steamed Rice

Custard Tart

Small Numbers BBQ Menu
$78 pp - 2 to 8 people

Charcuterie / Antipasto
Bresaola / Prosciutto / Salami /Eggplant ~ Chickpea ~ Tzatziki Dip /Vege Crudités /
Olives / Feta / Bread/ Crackers

Spiced & Peppered Rump Steak
Chimichurri Sauce on the side

Smoked Salmon
Crusty Baguette / Grilled Lemon / Capers / Pickled Red Onion / Dill / Horseradish Cream

Lemon Chicken
Parsley / Minted Yoghurt

Classic Potato Salad
Potato / Parsley / Dill Pickles / Egg Mustard Mayonnaise / Spring Onion

Quinoa Salad
Roast Pumpkin / Coconut / Seeds / Mint

Crusty French Baguette

Chocolate Brownie’s & Cheese Platter

All menus - 8 to 10 People

Charcuterie / Antipasto Platter - $120 
Bresaola
Prosciutto
Salami
Eggplant ~ Chickpea ~ Tzatziki Dip
Vege Crudités
Olives
Feta
Bread & Crackers

Cheese Platter - $120 
Australian & Imported Cheese
Cheddar / Wash Rind / Blue / Brie / Crackers
Dried Fruits & Nuts

Vegetarian Antipasti & Mezze Platter - $120 
Hummus
Baba Ganoush
Grilled Vegetables
Dolmades
Olives
Bocconcini
Pickled Vegetables
Grissini / Lavosh & Turkish

Oyster’s, Prawn, Salmon Platter - $137 
Oysters - (12)
King Prawns - (12)
Smoked Salmon (12 Slices)
Baguette

Smoked Salmon Platter - $120 
Crusty Baguette
Grilled Lemon
Capers
Pickled Red Onion
Dill & Horseradish Cream

Fresh Fruit Platter - $69
Seasonal Best / Sliced / Skin Off

Sweet Treats Platter - $69
Double Chocolate Brownie Square
Passion-Fruit Polenta Cake
French Macaroons

Cheese & Brownies Platter for One - $16
(Minimum 10 people, must be ordered with a main menu item)

Fully Catered or BYO food



Refundable Booking

Starting from November 25, 2021, we provide all our customers with Refundable Terms so if you are unable to attend your booking due to unforeseen circumstances outside of our control, you may be entitled to a refund - please see our full set of Refundable Terms and Conditions here. You may find all instructions on how to apply for a refund online via your booking confirmation email after payment.

Scenarios include: Positive PCR test | COVID-19 Infection, Isolation and family illness - see details, Illness, accident, injury, Public Transport failure to the booking, Private Vehicle Failure to the booking, Home Emergency, And many more..


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All prices in $AUS. and include GST
Prices are subject to change without notice
50% deposit required to confirm your booking
No stiletto heels to be worn on board
Boat inspections are welcome by appointment
Smoking allowed on swim platform only
 

Features

  •   Catering Available
  •   Bring your own drinks available
  •   Bring your own food available
  •   Sound system on this boat allows you to bring your own music
  •   TV / DVD available
  •   You can get into/out of the water to swim from this boat
  •   Air conditioning available

Brand : Riviera


  • Length: 15 metres
  • 2 bedrooms
  • 2 bathrooms and showers
  • 2 large Flat screen Televisions
  • Bose surround sound system
  • IPod / Ipad / Smart Phone connectivity
  • CD and DVD player
  • Onboard Ice marker
  • Covered outdoor entertainment area
  • Ceramic cooktop, microwave oven and convection oven
  • Swim ladder and hydraulic swim platform
  • Underwater Lights
  • Forward Deck complete with comfortable sun pad when moored
  • Alfresco Deck area
  • Upper and lower lounge areas

Boat Suitability :

Private charters, Corporate Cruises, small wedding venues, luxury boat accommodation, team building activities

Reviews

More Information


Arrival at the wharf
We recommend that your party arrives at the wharf 30 minutes prior to your charter. The boats need to book the wharves and have a limited time to pick up and drop off your guests.

Preferred pick up and drop off locations
Our base at Rose Bay is our main pick up / drop off point due to the ample off street parking and easy access for you and your guests to the wharf and the vessel. Other pick up/drop off points are available e.g. King Street Wharf.
Please note that pick ups other than Rose Bay Marina will attract an additional fee to cover wharf bookings and skippers time to get to your location. 

Multiple pick up and drop offs
We do not recommend multiple pick up and drop offs as this can waste a considerable amount of your charter time.

Catering
We can recommend some excellent caterers for you to speak with to design and deliver the perfect menu to suit your budget and taste.

BYO options
Yes. We suggest that you bring boat friendly food that requires minimum preparation i.e. platter-style cold foods and any beverages that you will need for your charter. The vessel is equipped with cooking utensils.

What to bring
As with any outdoor venue, we recommend that your guests dress for the season (i.e. sunscreen and a hat in summer, a warm jacket in winter).

Cancellation Policy
See General Booking Information below

 


 

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